vitello ai carciofi

veal in a white wine, artichoke and garlic demi glaze

vitello ai funghi

veal with mushrooms in a dry marsala cream sauce

vitello al limone

veal in a lemon and white wine demi glaze

pollo gorgonzola

chicken breast with pine nuts in a gorgonzola, white wine sauce

pollo al forno

chicken breast topped with prosciutto, mozzarella, tomato sauce and a touch of oregano

pollo al basilico

chicken breast sautéed with fresh tomatoes, fresh basil, garlic and white wine

saltimbocca di pollo

chicken breast topped with prosciutto, sautéed with sage and white wine

gamberi alla deliziosa

prawns in a brandy, garlic and herb sauce

gamberi ai funghi

prawns, mushrooms, cognac, sage and shallots