pasta

fettuccini della casa
artichokes and mushrooms in a tomato cream sauce

17.50

fettuccini al pollo
chicken breast, shallots, rosemary, white wine and cream

18.50

fettuccini alla carbonara
pancetta, egg, parmesan and pecorino cheese

18.00

fettuccini or ravioli alla bolognese
fettuccini or ravioli in a classic Italian meat sauce

17.00

spaghetti aglio, olio & acciughe
anchovies, garlic and olive oil

17.50

spaghetti alle vongole
clams, garlic, spicy tomato sauce and olive oil

18.50

spaghetti al broccoli
broccoli, anchovies, chili flakes, garlic and olive oil

16.50

spaghetti al pomodoro
extra virgin olive oil, crushed tomato, fresh basil and garlic

16.00

spaghetti matricciana
onions and pancetta in a slightly spicy tomato sauch

18.00

linguine in bianco
shrimp, scallops, clams, fresh tomatoes, garlic and olive oil

19.50

linguini alle vongole
clams, garlic, olive oil and white wine

18.00

penne alla puttanesca
olives, garlic, capers and anchovies in a spicy tomato sauce

18.00

portobello ravioli
butter and sage

18.00

gnocchi al gorgonzola
cream, walnuts and gorgonzola

18.00

pasta al forno
lasagna layered with egg, ham, meat sauce, ricotta and mozzarella

17.50

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pizza

quattro stagioni
artichokes, mushrooms, olives, Italian ham and mozzarella

13.50

siciliana
olives, capers, oregano and olive oil

12.00

napoletana
anchovies, garlic and mozzarella

12.50

vegetariana
onions, mushrooms, olives and mozzarella

12.50

margherita
fresh basil and mozzarella

12.00

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