pasta
fettuccini della casa artichokes and mushrooms in a tomato cream sauce
17.50
fettuccini al pollo chicken breast, shallots, rosemary, white wine and cream
18.50
fettuccini alla carbonara pancetta, egg, parmesan and pecorino cheese
18.00
fettuccini or ravioli alla bolognese fettuccini or ravioli in a classic Italian meat sauce
17.00
spaghetti aglio, olio & acciughe anchovies, garlic and olive oil
17.50
spaghetti alle vongole clams, garlic, spicy tomato sauce and olive oil
18.50
spaghetti al broccoli broccoli, anchovies, chili flakes, garlic and olive oil
16.50
spaghetti al pomodoro extra virgin olive oil, crushed tomato, fresh basil and garlic
16.00
spaghetti matricciana onions and pancetta in a slightly spicy tomato sauch
18.00
linguine in bianco shrimp, scallops, clams, fresh tomatoes, garlic and olive oil
19.50
linguini alle vongole clams, garlic, olive oil and white wine
18.00
penne alla puttanesca olives, garlic, capers and anchovies in a spicy tomato sauce
18.00
portobello ravioli butter and sage
18.00
gnocchi al gorgonzola cream, walnuts and gorgonzola
18.00
pasta al forno lasagna layered with egg, ham, meat sauce, ricotta and mozzarella
17.50
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pizza
quattro stagioni artichokes, mushrooms, olives, Italian ham and mozzarella
13.50
siciliana olives, capers, oregano and olive oil
12.00
napoletana anchovies, garlic and mozzarella
12.50
vegetariana onions, mushrooms, olives and mozzarella
12.50
margherita fresh basil and mozzarella
12.00
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